In keeping to my promise to cook one family meal a month from back in the day, my mom's New England Dinner in a dutch oven.
New England Dinner
(Mary Jane Kraus)
Start with a Ham in the center and then add veggies around the meat.
I added potatoes, cabbage, and carrots.
Pour in a small glass of water to keep it moist.
Season to your own taste with sea salt and pepper.
Bake at 375* for 1-1/2 hours.
May need more time depending on the size of the ham.
Bon Appetit!
Tasty looking meal. How did it turn out?
ReplyDeleteD-lish!!!!
ReplyDeleteDo we have to wait a month for the next recipe?
ReplyDeleteI think it should be one meal a week! Keep up the good work.
ReplyDelete